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Jan
Heat oil in a large skillet over medium-high heat. Cook on each side until done.
This Blackened Chicken Alfredo is quick easy and restaurant delicious perfect for upcoming Fathers DayIt boasts everything you love about traditional chicken Alfredo but with a Cajun infused twist.
Cajun blackened chicken alfredo. Blackened Chicken Alfredo exploding with juicy Cajun spice rubbed chicken and creamy Parmesan pasta on your table in 30 minutes. This Blackened Chicken Alfredo is quick easy and restaurant delicious perfect for upcoming Fathers DayIt boasts everything you love about traditional chicken Alfredo but with a Cajun infused twist. Heat oil in a large pot over high heat.
Cook the garlic sausage and chicken until garlic starts to brown and the chicken is no longer pink. Sprinkle over the Cajun seasoning and stir to evenly coat the sausage and chicken. Add the cream and bring to a boil.
How to make blackened chicken alfredo. Season the chicken with salt pepper and blacked seasoning. Then grill the chicken and cut it up into pieces.
Then sautee the green onion sun-dried tomatoes blackened seasoning garlic powder dried basil salt pepper and melted butter in a skillet over medium-high heat. This will be the alfredo. Brush chicken with melted butter and sprinkle with blackened seasoning.
Heat cast iron skillet over high heat for 5 minutes. Reduce heat to medium high and add chicken. Cook on each side until done.
Ingredients for Cajun Chicken Alfredo. Parmesan cheese freshly shredded not the powdered kind fresh garlic. Homemade cajun seasoning paprika oregano garlic powder onion powder cayenne pepper flour.
Salt pepper red pepper flakes and fresh herbs to garnish. Prepare the chicken. Lightly season chicken breasts pounded to 12 inch thick with salt and pepper on both sides.
Place chicken in a large Ziploc bag and add Cajun seasoning and olive oil. Heat oil in a large skillet over medium-high heat. Cook and stir until no longer pink in the center about 7 minutes.
Transfer to a plate. Cook and stir onion red bell pepper and green bell pepper in the same skillet until tender 6 to 7 minutes. Return chicken to the skillet.
To make Blackened Chicken at home youll need spices on hand to make Blackened Seasoning or you could use a store-bought Cajun seasoning Mix eg Magic Seasoning or Zatarains brand. Youll also need boneless skinless breasts and oil. A great Blackened Chicken Recipe comes down to two simple things.
1 A fool-proof cooking method and 2 the seasoning. Well get to the cooking part later but for now lets focus on Blackened. Cajun Blackened Chicken Alfredo Easy Pasta Recipes - YouTube.
If playback doesnt begin shortly try restarting your device. Meanwhile arrange chicken on a baking sheet or work surface and sprinkle both sides generously with cajun seasoning. In large skillet heat oil until shimmering.
Arrange chicken in a. Cook in olive oil in a pan over high heat until each side is browned then allow to rest on a plate that is loosely tented with foil. Meanwhile make the Alfredo sauce by infusing garlic in butter in the same pan you cooked the chicken.
To that you will add heavy cream Parmesan cheese and a bit more Cajun seasoning. Slice chicken breast in half and pat dry. Season generously with Cajun seasoning and desired amount of salt and pepper.
Sear chicken in olive oil over medium-high heat until a brown crust. Blackened Chicken Alfredo is a family favorite. Strips of blackened chicken on top of homemade an easy homemade alfredo sauce made with parmesan cheese.
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