When the rice starts to look slightly toasted but is still soft add the vegetables scallion egg and chicken. Add the soy sauce and stir the mixture another 5 minutes over the flame.
When its hot spray with a little olive oil then toss in the chicken and cooked rice.
Chicken and rice with rotisserie chicken. Preheat the oven to 350F. In a large bowl mix cream of chicken soup cubed chicken breast uncooked rice chicken broth and sour cream together until everything is incorporated then. Place the instant brown rice in the microwave and cook according to instructions given.
Remove the skin from Rotisserie chicken pull the meat from the bone then chop it into pieces about ½-inch to 1-inch in size. Set a nonstick skillet on medium high heat. When its hot spray with a little olive oil then toss in the chicken and cooked rice.
Crisp golden garlic chips are the stars of this fortifying Filipino rice porridge. Sub in store-bought chicken stock and a shredded rotisserie chicken to cut out the step of poaching. When the rice starts to look slightly toasted but is still soft add the vegetables scallion egg and chicken.
Add the soy sauce and stir the mixture another 5 minutes over the flame. This easy meal can be done in 20 minutes or less and is a terrific way.