02
May
Gebruik een tang om alle stukken kip op de huid in de pan te leggen en bak ze op middelhoog vuur. Dunk chicken into the brine.
Gebruik een tang om alle stukken kip op de huid in de pan te leggen en bak ze op middelhoog vuur.
How kfc makes chicken. Then our fresh chicken is carefully rolled 7 times in our secret blend of 11 herbs spices before being rocked 7 times and then pressure cooked at a low temperature to preserve all the great taste were known for around the world. We could find an easier way to make chicken but then we couldnt put our name on it. ORDER KFC ORDER KFC.
The chicken is done when the internal temperature reads 165 F 74 C. Use a meat thermometer to gauge the temperature. The oil should be deep enough to ensure even frying so theres no need to turn the chicken pieces.
Make the chicken easier to remove by placing the chicken into a. This is how KFC actually makes its fried chicken from beginning to end 1. Inspect chicken breasts thighs legs and wings.
KFC uses real chickens but those chickens come in a bag because. Dunk chicken into the brine. Its to get the breading to stick.
Dry off the chicken by tossing the. A former KFC employee earlier this year leaked the alleged 11 secret herbs and spices to make the fast food joints iconic fried chicken. Gebruik een tang om alle stukken kip op de huid in de pan te leggen en bak ze op middelhoog vuur.
Laat de stukken ongeveer 25 tot 30 minuten bakken en draai ze geregeld om. Voeg chilipepers toe als je van pittig houdt. Doe de kip nog niet in de pan als de olie niet heet genoeg is want dan krijg je vette kip.
Turn the pieces of chicken when one side has turned a deep golden brown color and is crispy. Continue dipping and frying the chicken until all of the pieces are cooked. It will take roughly 10 minutes for the thighs and 7 minutes for the drumsticks to fully cook.
To dry the chicken off KFC employees toss it you guessed it. The chicken is then placed in the breading using a pseudo breaststroke motion seven times. When its good and coated the chicken is collected in a basket and see-sawed seven times.
Finally the chicken is placed on the frying rack and pressure cooked to perfection. Now mix the content well for 2 to 3 minutes for the paste to be evenly distributed across the chicken. Now let it sit well for 5 minutes and cover the bowl with cling wrap and keep it in fridge for 1 to 2 hours.
Marination is important while making KFC chicken because this helps to get the secret flavours and aroma of the chicken. Combine flour and spices in a large bowl. In a separate large bowl add some milk and egg.
Then add the chicken into the liquid mixture and then coat the chicken with the flour and spice mix. After pressure-frying the breaded chicken parts for the prescribed time which appears to be around 10 minutes according to Gizmodo the chicken is then held in an oven set to 175 degrees for about 20 minutes a former employee told Readers Digest which allows the chicken to finish cooking while keeping it warm and the skin crunchy which strikes as the fried poultry equivalent of letting. Get Preppin the Breadin.
Wash up and blend the flour Colonels original secret seasoning with the scoop n foldand no thats not a southern two-stepits what we do to make sure the Original Recipe ingredients are evenly blended. KFC deep fries its chicken for 15 minutes and then drains the oil off for another five minutes - so 20 minutes in total. No-one said it was healthy.
We peeked beneath the curtain to find out how KFC chicken is stored prepared and cooked. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy Safety How YouTube. Today I reveal to the world the top secret KFC Popcorn Chicken recipe.
This recipe is closely guarded by KFC however due to me having friends in high places.